Restaurant Kids (2026)
Coming of age behind the counter.
- Released
- Runtime 0h 12m
- Director Sylvia Mok
- Genres Documentary
Synopsis
Raised between dining rooms and take–out counters, the children of Halifax’s Chinese restaurateurs share stories of family, hard work and identity. Through intimate conversations and personal memories, Restaurant Kids celebrates a tight-knit community whose businesses became gathering places, livelihoods and second homes for a generation growing up between cultures.
Crew
- Sylvia Mok Director
- Liz Cowie Producer
- Sylvia Mok Writer
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